Boyles Sutherland Hotel’s new restaurant features a variety of food catering for all.
Our snack and light meals menu includes hamburgers, salads, bangers & mash, lamb dippers, bruschetta, soups and calamari.
We have a full range of mains and pasta dishes, Hereford grass fed beef, lamb and chicken dishes and a selection of fresh seafood.
Children are catered for with our kids menu and high chairs are available.

Phone 9521 2315 for bookings.